Health and eating behavior differs between lean/normal and overweight/obese low-income women living in food-insecure environments
Purpose.
To explore differences and similarities in environmental, personal, and behavioral factors influencing eating behavior among low-income women of varying weight status.
Design.
Focus groups (n = 16) were used to collect qualitative data. Quantitative data collected included demographic, lifestyle, and anthropometric (heights and weights).
Setting.
Community centers, libraries, and homeless shelters in low-income neighborhoods.
Participants.